Lindsey Mackenzie

Sourdough bread is a go-to in lots of homes and bakeries, known for its crispy outside and tangy taste. What makes it special are two techniques working behind the scenes:…

Sourdough bread has become a beloved staple in many households, known for its distinct flavor, chewy texture, and the unique process of fermentation that sets it apart from other bread…

Are you annoyed with your watery sourdough starter and tired of making disappointing homemade bread? No worries, we’ve got you covered! In this guide, we’ll help you tackle the issues…

Baking sourdough is like an age-old art that’s been handed down from one generation to another, catching the interest of both beginners and seasoned bakers. Getting that ideal sourdough bread…

Are you a sourdough bread enthusiast who also happens to be lactose intolerant? Or perhaps you’re just curious about the ingredients in your favorite loaf. Well, you’re not alone. The…

Sourdough bread has become super popular lately, thanks to its unique tangy taste and chewy texture. Both professional bakers and home bakers are getting into the sourdough game, trying out…

Sourdough bread has become a staple in many households, thanks to its distinctive tangy flavor and chewy texture. However, it’s not uncommon to find yourself with leftover sourdough bread that’s…